Back to a normal menu planning week – yeah! 
Monday – chili, cornbread and sauteed squash
Tuesday – pan fried shrimp, polenta
Wednesday – french onion soup, kale salad
Thursday – out to eat
Friday – homemade pizza
Saturday – meatballs, brussel sprouts
Sunday – steak, mushrooms, salad
I’m also making baked oatmeal for breakfast this week, and a batch of oatmeal chocolate chip cookies for a treat!
What are you having this week? Anything delicious planned?
There is still time to join this month’s Oil of the Month Club – check out the details and discover an easy and fun way to learn about essential oils!
Shared on Organizing Junkie
