Menu Plan Monday – April 21 – 27

Another busy week – and lots of leftover ham to use up! 

Monday – Tiki Masala chicken (we had leftovers last week, so making this tonight)

Tuesday – Asparagus Pasta (with fresh asparagus from the garden and leftover ham from Sunday)

Wednesday – salmon on the grill, sauteed spinach, brown rice

Thursday – crock pot ham and beans/ cornbread

Friday – date night!

Saturday – steak on the grill/ oven fries/ brussell sprouts

Sunday – homemade pizza

What’s on your menu this week?

Shared on Organizing Junkie!