Menu Plan Monday – April 21 – 27
Another busy week – and lots of leftover ham to use up!
Monday – Tiki Masala chicken (we had leftovers last week, so making this tonight)
Tuesday – Asparagus Pasta (with fresh asparagus from the garden and leftover ham from Sunday)
Wednesday – salmon on the grill, sauteed spinach, brown rice
Thursday – crock pot ham and beans/ cornbread
Friday – date night!
Saturday – steak on the grill/ oven fries/ brussell sprouts
Sunday – homemade pizza
What’s on your menu this week?
Shared on Organizing Junkie!