Sun Dried Tomato and Chive Dip
1 cup cream cheese (organic and full fat preferably)
1/4 cup sun-dried tomatoes, chopped
2-3 T chives (or green onions), chopped
freshly cracked pepper
Step one: Mix the cream cheese with the tomatoes and chives – add a few T of milk if you need to thin it out a bit to mix well.
Step two: Season to taste with salt and pepper.
This would also be delicious with kalamata olives and/or roasted red peppers mixed in. Enjoy – perfect with Triscuits and veggies
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